Gold Selection is the latest quality of caviar on the world market by Rossini. Large golden and creamy grains on the brighter side of the colour scale. The taste is balanced with a mild touch of sour.
This caviar is copulation between the Acipenser Dauricus and the Acipenser Schrenkii. There are several advantages to the quality as this sturgeon produce larger grains than average, and they are mature in the seventh year of their lifespan.
由最高級之鱘鰉魚提取的魚子醬，光澤金亮、口感細膩，更藴藏多種營養成分: 如Omega-3 及Vitamin D等。貴為米芝蓮餐廳首選食材之一，具品質保證！
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